Food Porn: Sushi House Tuna

Pictured above: Seared tuna tataki from Sushi House of Newark in the Ironbound by Sembene McFarland.
 

Why Sembene Loves Sushi House

"I love the use of street graffiti in the decor, small intimate setting, gracious staff, mas rapido service, personal attention from the owner, convenient location, use of freshest ingredients (no pre-made sauces), clean, sophisticated presentation of the dishes and of course the food--I eat for two people every time I go. Finally, the owner specifically sought to start his own restaurant in Newark!"